Page 33 - br-june-2021

June 2021

RECIPE OF THE MONTH

Thanks to our WI members for sharing their favourites

Chicken Curry

Most of the ingredients can usually be found in your store cupboard but I
sometimes leave the odd one out if I don't have it.

Ingredients

i 6 skinless chicken thighs

i Pinch of salt
i 1/2 tsp dried mixed herbs
i 1 chicken stoke cube
i 1 clove of garlic

i 2 cm piece of fresh ginger
thinly cut
i 1 tbsp oil

i 1 medium onion chopped
i 1 tin chopped tomatoes
i 30g butter
i 1 heaped tbsp hot curry powder

i juice of 1/2 lemon
i 2 tbsp desiccated coconut
i 2 tbsp honey
i 1tsp cornflour

Method
1. Put 125ml of water in a pan with a lid and add the chicken thighs,
salt and herbs. Next crumble in the stock cube along with the
ginger and garlic.

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