Page 69 - BR August 2023

August 2023 August 2023

And it’s at this time of year that we see the golden fields, some ready for
harvesting.
In the May issue of this magazine, I wrote about the Agricultural Festivals in the
Christian calendar, namely Rogation, the planting of the seed.
Now in August we celebrate Lammas, giving thanks for the first-fruits of the wheat
harvest. Traditionally, a newly baked loaf from the wheat harvest was presented
before God within the mass, or communion, of the day. Derived from ancient
Celtic celebrations, here are a few interesting facts about the festival:

1. Lammas marks the halfway point between the summer solstice and the autumn
equinox.
2. The word "Lammas" comes from the Old English term "hlafmaesse," which means
"loaf mass."
3. It is believed that the festival originated as a pagan celebration of the first
harvest.

4. Lammas is associated with the Celtic god Lugh, who
was honoured for his skills and talents.
Saturday 28th October
5. In some traditions, Lammas is a time of making and
sharing bread as a symbol of the harvest. Bere Regis - Those Bygone Days Photographic Exhibition 10.00am-6.00pm
6. It is customary to create corn dollies during Lammas, Village Hall, North Street
which are woven figures made from the last sheafs of
wheat harvested.
7. Lammas is considered a time of abundance and
gratitude for the earth's bountiful gifts.
8. The festival is often celebrated with feasting, music,
dancing, and other community gatherings.
9. Some people also engage in rituals and ceremonies to honour the earth and
give thanks for the harvest.
10. Lammas is seen as a time of transformation, as the energy shifts from the
growth of summer to the preparation for autumn and winter.

We have a chance to give thanks for the wheat harvest at a Lammas service on
6 August at 4pm at Bere Regis, afterwards we will share the Lammas Loaf,
th
carrying on the ancient rural tradition.

I’m off now to eat some toast!
With blessings Sandra

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